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Sunday, October 14, 2012

Cena - Vigin Mudset #2

We're back for another dinner at Vigin Mudset.




Paalo once again opts for the misto of hot antipasto



while I choose the Vitello Tonnato





For mains:



I enjoy the Veal scallopini in white wine - tender slices of veal bathed in a thick white wine sauce - reminds me a lot of my mothers scallopini. It is served with soft polenta and roasted potatoes - true comfort food.



Paalo enjoys the sausages in barolo with polenta - another deep, rich barolo sauce to match the meaty snags.

For dessert



it's tiramisu and creme caramel





The details:

Ristorante Vigin Mudset
Via Vernazza 11, Alba

0173 441701

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