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Sunday, October 14, 2012

Cena - Vigin Mudset #2

We're back for another dinner at Vigin Mudset.

Paalo once again opts for the misto of hot antipasto

while I choose the Vitello Tonnato

For mains:

I enjoy the Veal scallopini in white wine - tender slices of veal bathed in a thick white wine sauce - reminds me a lot of my mothers scallopini. It is served with soft polenta and roasted potatoes - true comfort food.

Paalo enjoys the sausages in barolo with polenta - another deep, rich barolo sauce to match the meaty snags.

For dessert

it's tiramisu and creme caramel

The details:

Ristorante Vigin Mudset
Via Vernazza 11, Alba

0173 441701



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