
We enjoy the following:

BBQ Haloumi, peppered figs
It's presented little bit differently to that found at Hellenic Republic but equally as good.

Stuffed Olives and White Taramosalata with pita wedges

Char grilled Calamari on warmed tomatoes, Chicken skewers and

White Anchovies with Bastourma

Meat balls with Feta - this is one of the larger dishes - meat balls were incredibly juicy

Salt Cod Croquettes

Lamb Lady Fingers with fresh yoghurt

The details:
The Press Club Bar
72 Flinders Street
Melbourne
Phone: 03 9677 9677
Open:
Monday to Friday: 12 to late
Saturday: 5pm to late
Sunday: 4pm to late (food from 5pm)
web
www.pressclub.com.au









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