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Sunday, March 14, 2010

Lunch @ Les Boucheries Parisiennes

It's been a couple of months since we've been to Les Boucheries so a visit was well overdue. As it turns out, you could say our timing was quite good as changes are in the pipework.  There'll be a new name and a different direction food wise but not to worry, it still will be in the capable hands of Chef Paul Griffiths.

So for our lunch today, we've got a little sneak peek at what's on offer in the near future.

Les Boucheries Parisiennes© by Haalo

This is one of dishes from the bar menu which I think is going to be downstairs while the restaurant proper will be upstairs. Downstairs menu will be a bit more casual, a bit tapas if you like.


Les Boucheries Parisiennes© by Haalo




Les Boucheries Parisiennes© by Haalo

As always, the scallops here are sublime. Cooked to the second, still beautifully translucent inside and served on a pea risotto, that you'd happily eat on its own.

Les Boucheries Parisiennes© by Haalo


Les Boucheries Parisiennes© by Haalo

This is from the restaurant a la carte menu - we've always loved the meat at Les Boucheries and this easily is up there with the best. Tender, full of flavour and cooked as it should.

Les Boucheries Parisiennes© by Haalo

It looks adorable, tastes divine.



The details

Les Boucheries Parisiennes
268 Toorak Road, South Yarra

Phone: (03) 8256 1636

Open:
Lunch - Tuesday to Sunday: 12pm to 2.30pm
Dinner - Tuesday to Saturday: 6pm to late

Web:
www.lesboucheries.com.au

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