2 eggs poached at 60°, salmon pastrami, dill, salmon roe
Unfortunately one of my eggs exploded on its way to the table but that doesn't affect the taste. They have that lovely gelatinous quality that is impossible to resist. The salmon roe gives it a luxurious feel and the salmon pastrami is a good change from the usual suspects, smoked salmon and gravlax. Only downside was part of the toast was burnt.
slow baked beans with smoked ham hock, sourdough toast
Excellent beans, rich and hearty, well flavoured with ham hock
The details:
NorthSouth Eatery
760 Chapel Street
South Yarra
Phone: 9827 6221
Open:
Breakfast and Lunch - Monday to Sunday
Dinner: Wednesday to Saturday
NorthSouth Eatery
760 Chapel Street
South Yarra
Phone: 9827 6221
Open:
Breakfast and Lunch - Monday to Sunday
Dinner: Wednesday to Saturday
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