It's almost been a year and half since we last visited Wildflower, unbelievable how quickly time has passed - time to correct that situation.
When we discovered that Degustation is available for lunch our choice was simple.
To begin:
An amuse of a seafood bisque with Spanish rice - the fresh flavour of lemon provides a cleansing appeal
Grilled Pont l'Évêque tart with bacon, crispy pancetta and balsamic shallots
Crystal Bay Prawns, lemongrass, chinese cabbage salad, marinated cuttlefish, thai basil, crispy shallots
Cassoulet of Duck, duck sausage and pork belly
Pan fried Hapuka, braised peas and mushrooms
Yoghurt Sorbet
Squab - stuffed leg and braised breast
Dessert comes as plate to share:
Passion fruit sorbet, Sweetened condensed milk ice cream, Coconut baked Alaska, Mandarin tart, Soft-centered chocolate and hazelnut pudding, White chocolate mousse
The details:
Wildflower
1 Theatre Place
Canterbury
Phone: 03 9888 6662
Open:
Tuesday - Saturday: noon-2.30pm and 6.30-9.30pm;
Sunday: 9am+
web
Saturday, May 23, 2009
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