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Thursday, October 25, 2012

Pranzo - Caffe Umberto #2

Having found ourselves in Piazza Savona, it's an easy decision to dine at Caffe Umberto.

For starters:

Paalo enjoys the plate of prosciutto with buffalo mozzarella

while I have the genoa prawns served with a simple fresh tomato dressing

For mains

Paalo ordrs the Tagliata di vitello Fassone with porcini

while I order one of the days special -  Salciccia di bra with porcini  and potatoes cooked "al cartoccio".

For dessert:

Fondente al Cioccolato - a chocolate cake

The details

Caffe Umberto
Piazza Savona, 4

+39 0173 33994

Closed: Monday



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